Spicy Chicken Thighs with Rhubarb-Cucumber Salsa

Spicy Chicken Thighs with Rhubarb-Cucumber Salsa
14 Ingredients
  • 1 habanero, scotch bonnet, or thai chile, with seeds, stemmed
  • 2 garlic cloves
  • 2 scallions, thinly sliced, white and green parts divided
  • 1 tablespoon soy sauce
  • 1/4 cup olive oil
  • 6 large skin-on, bone-in chicken thighs
  • Kosher salt
  • 1 1/2 cups 1/4" cubes rhubarb
  • 1 cup 1/4" cubes unpeeled seeded english hothouse cucumber
  • 1/2 cup coarsely chopped fresh cilantro
  • 1 tablespoon honey
  • 1 tablespoon vegetable oil
  • 1 teaspoon fresh lime juice
  • Freshly ground black pepper
Nutrition
688
34% daily value
4 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

84% 54

Saturated

61% 12

Trans

- 0

Monounsaturated

- 28

Polyunsaturated

- 10

Carbs

4% 11

Carbs (net)

- 9

Fiber

7% 2

Sugars

- 6

Sugars, added

- 4

Protein

77% 38

Cholesterol

73% 219

Sodium

34% 805

Calcium

8% 77

Magnesium

15% 59

Potassium

21% 735

Iron

12% 2

Zinc

21% 3

Phosphorus

55% 383

Vitamin A

8% 71

Vitamin C

39% 23

Thiamin (B1)

13% 0

Riboflavin (B2)

22% 0

Niacin (B3)

54% 11

Vitamin B6

45% 1

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

23% 1

Vitamin D

0% 0

Vitamin E

17% 3

Vitamin K

69% 56
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