9 Ingredients
  • 1 cup finely diced peeled mango, from 1 1/2-pound mango
  • 2 plum tomatoes, finely diced
  • 1 tsp minced serrano or habanero chile
  • 1 Tbsp fresh lime juice
  • ½ tsp sugar
  • ½ tsp unseasoned rice vinegar
  • 1 Tbsp chopped cilantro
  • 2 tsp chopped mint
  • salt and freshly ground black pepper
Nutrition
17
1% daily value
8 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

1% 4

Carbs (net)

- 4

Fiber

2% 1

Sugars

- 4

Sugars, added

- 0

Protein

1% 0

Cholesterol

- 0

Sodium

4% 92

Calcium

1% 5

Magnesium

1% 4

Potassium

2% 79

Iron

1% 0

Zinc

0% 0

Phosphorus

1% 8

Vitamin A

2% 19

Vitamin C

12% 11

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

2% 0

Vitamin B6

3% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

3% 4
Comments
 
×