Pasta With Spicy Sausage, Radicchio, and Sun-Dried Tomatoes recipes

Pasta With Spicy Sausage, Radicchio, and Sun-Dried Tomatoes recipes
8 Ingredients
  • 1 pound casarecce or other short pasta
  • kosher salt
  • 1/4 cup olive oil
  • 1 large onion, thinly sliced
  • 1 pound spicy Italian sausage, casings removed
  • 1 1/4 pounds radicchio, cored, coarsely chopped (about 7 cups)
  • 1/2 cup thinly sliced drained oil-packed sun-dried tomatoes
  • freshly ground black pepper
Nutrition
995
50% daily value
4 servings
                                       
                                            high-​fiber, dairy-​free
     

Fat

81% 53

Saturated

76% 15

Trans

- 0

Monounsaturated

- 28

Polyunsaturated

- 7

Carbs

32% 96

Carbs (net)

- 90

Fiber

24% 6

Sugars

- 5

Sugars, added

- 0

Protein

66% 33

Cholesterol

29% 86

Sodium

37% 890

Calcium

8% 78

Magnesium

25% 102

Potassium

30% 1036

Iron

21% 4

Zinc

28% 4

Phosphorus

62% 435

Vitamin A

1% 10

Vitamin C

41% 25

Thiamin (B1)

53% 1

Riboflavin (B2)

20% 0

Niacin (B3)

32% 6

Vitamin B6

32% 1

Folate equivalent (total)

20% 82

Folate (food)

- 82

Folic acid

- 0

Vitamin B12

17% 1

Vitamin D

- 0

Vitamin E

18% 4

Vitamin K

236% 189
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