18 Ingredients
  • 2 dried bay leaves
  • 6 sprigs fresh rosemary, or 2 teaspoons crushed dried rosemary
  • 6 sprigs fresh rosemary, or 2 teaspoons crushed dried rosemary
  • 6 sprigs fresh rosemary, or 2 teaspoons crushed dried rosemary
  • 4 sprigs fresh flat-leaf parsley
  • 1 teaspoon whole black peppercorns
  • 3 tablespoons olive oil
  • 4 tablespoons unsalted butter
  • 4 stalks celery, cut into 1/4-inch dice
  • 6 leeks, white parts only, washed well, thinly sliced
  • 4 shallots, diced
  • 6 cloves garlic, minced
  • 2 1/2 pounds Yukon gold potatoes, peeled and cut into 1-inch pieces
  • 8 cups Homemade Chicken Stock Homemade Chicken Stock, or canned low-sodium chicken broth, skimmed of fat
  • 1 cup milk
  • 1/2 cup heavy cream
  • salt
  • ground black pepper
Nutrition
450
23% daily value
8 servings
                                       
                                            balanced, high-​fiber, gluten-​free
     

Fat

33% 21

Saturated

48% 10

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

18% 55

Carbs (net)

- 47

Fiber

31% 8

Sugars

- 12

Sugars, added

- 0

Protein

26% 13

Cholesterol

15% 46

Sodium

55% 1330

Calcium

18% 180

Magnesium

22% 88

Potassium

37% 1288

Iron

25% 5

Zinc

9% 1

Phosphorus

35% 243

Vitamin A

23% 205

Vitamin C

72% 43

Thiamin (B1)

19% 0

Riboflavin (B2)

22% 0

Niacin (B3)

29% 6

Vitamin B6

46% 1

Folate equivalent (total)

28% 111

Folate (food)

- 111

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

0% 1

Vitamin E

9% 2

Vitamin K

70% 56
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