Grilled Chicken Couscous with Apricots and Pistachio

Grilled Chicken Couscous with Apricots and Pistachio
15 Ingredients
  • 1 teaspoon kosher salt
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon ground black pepper
  • 1 1/2 cups instant couscous
  • 1/2 cup chopped pistachios
  • 1/4 cup finely chopped fresh mint
  • 1/4 cup finely chopped fresh flat-leaf parsley
  • Freshly grated lime zest, as needed
  • 2 cups balsamic vinegar
  • 2 tablespoons apricot jam
  • 4 boneless, skinless chicken breasts (6 to 8 ounces each)
  • 6 fresh apricots or 3 nectarines, cut in half and pits removed
  • Canola oil, for brushing
  • Kosher salt and freshly ground black pepper
  • Kosher salt and freshly ground black pepper
Nutrition
595
30% daily value
6 servings
                                       
                                            dairy-​free
     

Fat

23% 15

Saturated

9% 2

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 4

Carbs

24% 73

Carbs (net)

- 66

Fiber

27% 7

Sugars

- 28

Sugars, added

- 3

Protein

80% 40

Cholesterol

32% 97

Sodium

43% 1020

Calcium

9% 85

Magnesium

24% 101

Potassium

23% 1082

Iron

19% 3

Zinc

17% 2

Phosphorus

67% 468

Vitamin A

6% 56

Vitamin C

14% 13

Thiamin (B1)

29% 0

Riboflavin (B2)

26% 0

Niacin (B3)

101% 16

Vitamin B6

104% 1

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

9% 1

Vitamin E

21% 3

Vitamin K

44% 53

Sugar alcohols

- 0

Water

- 303
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