10 Ingredients
  • 2 tablespoons butter
  • 2 tablespoons vegetable oil
  • 1 cup chopped onion
  • 1 ham hock
  • 2 cloves garlic, chopped
  • 2 bunches collard greens, stems discarded, leaves washed twice, cut into ribbons
  • 4 cups chicken stock
  • 2 cups water
  • 1 tablespoon apple cider vinegar
  • Kosher salt and freshly ground black pepper
Nutrition
285
14% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

28% 18

Saturated

28% 6

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

3% 10

Carbs (net)

- 9

Fiber

5% 1

Sugars

- 4

Sugars, added

- 0

Protein

42% 21

Cholesterol

20% 61

Sodium

36% 854

Calcium

5% 54

Magnesium

7% 31

Potassium

11% 510

Iron

7% 1

Zinc

18% 2

Phosphorus

35% 242

Vitamin A

7% 66

Vitamin C

8% 7

Thiamin (B1)

34% 0

Riboflavin (B2)

25% 0

Niacin (B3)

47% 7

Vitamin B6

38% 0

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

17% 0

Vitamin D

19% 3

Vitamin E

11% 2

Vitamin K

46% 55

Sugar alcohols

- 0

Water

- 314
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