9 Ingredients
  • 8 large eggs
  • 8 thick bacon slices, coarsely chopped
  • 8 cups loosely packed baby arugula
  • 4 cups trimmed frisée
  • 2 cups thinly sliced radicchio
  • 2 cups brioche or challah bread cubes, toasted
  • 1/2 cup shaved Parmesan cheese
  • Parmesan Vinaigrette
  • Kosher salt and freshly ground pepper to taste
Nutrition
255
13% daily value
8 servings
                                       
                                           
     

Fat

29% 19

Saturated

33% 7

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 3

Carbs

2% 7

Carbs (net)

- 6

Fiber

5% 1

Sugars

- 1

Sugars, added

- 0

Protein

28% 14

Cholesterol

70% 210

Sodium

18% 422

Calcium

16% 155

Magnesium

6% 27

Potassium

6% 271

Iron

10% 2

Zinc

13% 1

Phosphorus

31% 220

Vitamin A

16% 147

Vitamin C

6% 5

Thiamin (B1)

13% 0

Riboflavin (B2)

25% 0

Niacin (B3)

12% 2

Vitamin B6

16% 0

Folate equivalent (total)

16% 62

Folate (food)

- 59

Folic acid

- 2

Vitamin B12

28% 1

Vitamin D

313% 47

Vitamin E

8% 1

Vitamin K

64% 77

Sugar alcohols

- 0

Water

- 85
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