5 Ingredients
  • 1 Florida avocado or 3 Hass avocados, thinly sliced
  • 1/4 red onion, very thinly sliced
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon red wine vinegar
  • Salt and freshly ground pepper
Nutrition
76
4% daily value
6 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 3

Carbs (net)

- 1

Fiber

9% 2

Sugars

- 0

Sugars, added

- 0

Protein

1% 1

Cholesterol

- 0

Sodium

4% 101

Calcium

1% 6

Magnesium

3% 11

Potassium

4% 173

Iron

1% 0

Zinc

2% 0

Phosphorus

3% 19

Vitamin A

0% 2

Vitamin C

4% 4

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

4% 1

Vitamin B6

7% 0

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

7% 9

Sugar alcohols

- 0

Water

- 32
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