3 Ingredients
  • 2¾ lb. russet potatoes
  • 6 tbsp. unsalted butter
  • Coarse salt and freshly ground pepper
Nutrition
200
10% daily value
8 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

14% 9

Saturated

28% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

10% 29

Carbs (net)

- 26

Fiber

9% 2

Sugars

- 1

Sugars, added

- 0

Protein

7% 3

Cholesterol

8% 23

Sodium

16% 389

Calcium

3% 25

Magnesium

9% 37

Potassium

14% 659

Iron

8% 1

Zinc

4% 0

Phosphorus

13% 89

Vitamin A

8% 73

Vitamin C

10% 9

Thiamin (B1)

11% 0

Riboflavin (B2)

4% 0

Niacin (B3)

10% 2

Vitamin B6

42% 1

Folate equivalent (total)

6% 22

Folate (food)

- 22

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

1% 0

Vitamin E

2% 0

Vitamin K

4% 4
Comments
 
×