7 Ingredients
  • 1 cup frozen raspberries, thawed
  • 2 tablespoons red wine vinegar
  • 1 tablespoon raspberry preserves
  • 1 teaspoon Dijon mustard
  • 1/3 cup vegetable oil
  • 1/3 cup olive oil
  • Salt and pepper
Nutrition
239
12% daily value
6 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar
     

Fat

38% 25

Saturated

12% 2

Trans

- 0

Monounsaturated

- 18

Polyunsaturated

- 3

Carbs

2% 5

Carbs (net)

- 4

Fiber

7% 2

Sugars

- 3

Sugars, added

- 2

Protein

1% 0

Cholesterol

- 0

Sodium

6% 133

Calcium

1% 8

Magnesium

2% 6

Potassium

1% 43

Iron

2% 0

Zinc

1% 0

Phosphorus

1% 9

Vitamin A

0% 1

Vitamin C

11% 6

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

1% 5

Folate (food)

- 5

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

23% 5

Vitamin K

12% 9
Comments
 
×