6 Ingredients
  • 12 ounces broccoli florets, cut into bite-size pieces
  • 1 boned, skinned chicken breast half (14 oz.), cubed
  • 8 ounces fettuccine
  • 3/4 to 1 cup heavy whipping cream
  • About 1/2 cup freshly shredded parmesan cheese
  • Kosher salt and pepper
Nutrition
428
21% daily value
6 servings
                                       
                                            low-​sugar
     

Fat

34% 22

Saturated

57% 11

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 31

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

49% 25

Cholesterol

32% 96

Sodium

20% 478

Calcium

18% 179

Magnesium

14% 58

Potassium

10% 457

Iron

9% 2

Zinc

15% 2

Phosphorus

45% 312

Vitamin A

29% 263

Vitamin C

59% 53

Thiamin (B1)

10% 0

Riboflavin (B2)

17% 0

Niacin (B3)

48% 8

Vitamin B6

40% 1

Folate equivalent (total)

13% 52

Folate (food)

- 52

Folic acid

- 0

Vitamin B12

17% 0

Vitamin D

145% 22

Vitamin E

4% 1

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 124
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