4 Ingredients
  • 1 loaf (1 lb.) frozen white or whole-wheat bread dough, thawed
  • About 1 tablespoon olive oil
  • Toppings (choices follow)
  • Salt and pepper
Nutrition
338
17% daily value
4 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

11% 7

Saturated

7% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 2

Carbs

19% 57

Carbs (net)

- 54

Fiber

13% 3

Sugars

- 1

Sugars, added

- 0

Protein

20% 10

Cholesterol

0% 0

Sodium

29% 695

Calcium

9% 90

Magnesium

7% 31

Potassium

3% 129

Iron

19% 3

Zinc

9% 1

Phosphorus

17% 117

Vitamin A

0% 0

Vitamin C

0% 0

Thiamin (B1)

45% 1

Riboflavin (B2)

26% 0

Niacin (B3)

31% 5

Vitamin B6

4% 0

Folate equivalent (total)

86% 345

Folate (food)

- 34

Folic acid

- 183

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

5% 1

Vitamin K

3% 4

Sugar alcohols

- 0

Water

- 41
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