6 Ingredients
  • 1 medium (about 11-oz.) sweet potato, scrubbed, patted dry, cut lengthwise into 3/4-inch-thick wedges (about 8 pieces)
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon coarse sugar such as Sugar in the Raw (about 1 packet)
  • 1/4 teaspoon chili powder
  • salt
  • pepper
Nutrition
250
13% daily value
1 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

21% 14

Saturated

10% 2

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 1

Carbs

10% 31

Carbs (net)

- 27

Fiber

17% 4

Sugars

- 10

Sugars, added

- 4

Protein

4% 2

Cholesterol

- 0

Sodium

14% 346

Calcium

4% 44

Magnesium

8% 34

Potassium

10% 457

Iron

6% 1

Zinc

4% 0

Phosphorus

9% 64

Vitamin A

104% 932

Vitamin C

3% 3

Thiamin (B1)

9% 0

Riboflavin (B2)

7% 0

Niacin (B3)

5% 1

Vitamin B6

22% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

17% 3

Vitamin K

10% 12
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