7 Ingredients
  • 3 tablespoons balsamic or red wine vinegar
  • 2 tablespoons extra-virgin olive oil
  • 3 pounds mixed firm-ripe heirloom or other tomatoes
  • 3 tablespoons chopped fresh mint leaves
  • 3 tablespoons chopped fresh basil leaves
  • salt
  • cracked black pepper
Nutrition
85
4% daily value
6 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

4% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

3% 10

Carbs (net)

- 6

Fiber

12% 3

Sugars

- 6

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

24% 567

Calcium

3% 35

Magnesium

7% 29

Potassium

12% 567

Iron

6% 1

Zinc

4% 0

Phosphorus

8% 59

Vitamin A

12% 105

Vitamin C

35% 32

Thiamin (B1)

7% 0

Riboflavin (B2)

4% 0

Niacin (B3)

9% 1

Vitamin B6

15% 0

Folate equivalent (total)

10% 38

Folate (food)

- 38

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

13% 2

Vitamin K

23% 27
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