"Ono-lishious": Grilled Sesame Chicken Satay Papaya Salad with Hoisin Balsamic Vinaigrette

25 Ingredients
- 4 to 6 large chicken breast, cut into 1-inch cubes
- 1/4 cup olive oil
- 8 ounces hoisin sauce (found in international section in grocery store)
- 4 to 5 cloves minced garlic
- 1 teaspoon black pepper
- 1/2 teaspoon white pepper
- 1 teaspoon salt
- 2 tablespoons cooking sherry
- 12 to 16 skewers (if wooden, soak in water for 15 to 20 minutes)
- 1/2 cup roasted white and black sesame seeds
- 1 ripened papaya
- 1/2 lime, juiced
- Mixed greens
- 1/2 cup fresh large diced tomatoes
- 3/4 cup balsamic vinegar
- 1/4 cup hoisin sauce
- 2 tablespoons soy sauce
- 1 small Maui sweet onion- sliced
- 2 cloves garlic
- 4-6 sprigs fresh basil leaves
- 1 teaspoon crushed red pepper flakes
- 1 1/4 cups extra-virgin olive oil
- 1 teaspoon salt
- 1 tablespoon sugar
- Freshly cracked pepper
Preparation
Instructions on Food Network
Nutrition
806
40%
daily value
8 servings
Fat
91% 59Saturated
51% 10Trans
- 0Monounsaturated
- 37Polyunsaturated
- 10Carbs
12% 36Carbs (net)
- 32Fiber
18% 4Sugars
- 22Sugars, added
- 2Protein
65% 33Cholesterol
29% 88Sodium
39% 930Calcium
16% 163Magnesium
24% 102Potassium
14% 655Iron
21% 4Zinc
19% 2Phosphorus
50% 347Vitamin A
8% 69Vitamin C
43% 39Thiamin (B1)
25% 0Riboflavin (B2)
20% 0Niacin (B3)
93% 15Vitamin B6
74% 1Folate equivalent (total)
11% 46Folate (food)
- 55Folic acid
- 0Vitamin B12
19% 0Vitamin D
4% 1Vitamin E
45% 7Vitamin K
29% 34
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