6 Ingredients
  • 1/4 small red onion, cut into thin slices
  • 1/2 seedless cucumber, cut into 1/3-inch dice
  • 1 pound vine-ripe or Roma tomatoes, cut into 1/3-inch dice
  • 2 tablespoons freshly squeezed lemon juice
  • 1/4 cup basil-infused olive oil
  • Kosher salt and freshly cracked black pepper
Nutrition
100
5% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

14% 9

Saturated

6% 1

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 3

Fiber

5% 1

Sugars

- 3

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

11% 274

Calcium

1% 14

Magnesium

3% 13

Potassium

5% 230

Iron

2% 0

Zinc

2% 0

Phosphorus

4% 26

Vitamin A

4% 33

Vitamin C

15% 13

Thiamin (B1)

3% 0

Riboflavin (B2)

2% 0

Niacin (B3)

3% 0

Vitamin B6

6% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

11% 2

Vitamin K

13% 16

Sugar alcohols

- 0

Water

- 102
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