5 Ingredients
  • 1 cup packed nasturtium petals
  • 1/2 cup Nasturtium Bouillon, heated
  • 3 tablespoons unsalted butter, room temperature
  • 2 teaspoons lemon juice
  • Sea salt and pepper
Nutrition
158
8% daily value
2 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

27% 17

Saturated

55% 11

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

0% 1

Carbs (net)

- 0

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

2% 1

Cholesterol

15% 46

Sodium

9% 226

Calcium

1% 10

Magnesium

1% 2

Potassium

1% 46

Iron

1% 0

Zinc

0% 0

Phosphorus

2% 14

Vitamin A

16% 146

Vitamin C

2% 2

Thiamin (B1)

0% 0

Riboflavin (B2)

2% 0

Niacin (B3)

3% 0

Vitamin B6

1% 0

Folate equivalent (total)

1% 3

Folate (food)

- 3

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

2% 0

Vitamin E

3% 1

Vitamin K

2% 2
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