8 Ingredients
  • 1 tbsp. finely chopped shallot
  • ¼ c. fresh lemon juice
  • 2 large heads Belgian endive
  • 1 cored and very thinly sliced
  • 1 head Boston lettuce
  • 1 head radicchio
  • 2 tbsp. extra-virgin olive oil
  • salt and pepper
Nutrition
41
2% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

5% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

1% 3

Carbs (net)

- 2

Fiber

4% 1

Sugars

- 1

Sugars, added

- 0

Protein

1% 1

Cholesterol

- 0

Sodium

6% 150

Calcium

2% 15

Magnesium

2% 7

Potassium

3% 143

Iron

2% 0

Zinc

2% 0

Phosphorus

3% 19

Vitamin A

4% 34

Vitamin C

6% 5

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

3% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

51% 61

Sugar alcohols

- 0

Water

- 57
Comments
 
×