4 Ingredients
  • 8 lamb loin chops (each about 1 in. thick and 4 oz.), fat trimmed
  • Mint chutney (recipe follows)
  • Salt and pepper
  • Moroccan barbecue sauce (recipe follows)
Nutrition
590
30% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

78% 51

Saturated

112% 22

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 4

Carbs

0% 0

Carbs (net)

- 0

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

62% 31

Cholesterol

47% 141

Sodium

18% 443

Calcium

3% 31

Magnesium

10% 41

Potassium

9% 414

Iron

17% 3

Zinc

44% 5

Phosphorus

41% 290

Vitamin A

0% 0

Vitamin C

- 0

Thiamin (B1)

17% 0

Riboflavin (B2)

31% 0

Niacin (B3)

77% 12

Vitamin B6

19% 0

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

162% 4

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 108
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