9 Ingredients
  • 2 tablespoons butter
  • 1/2 cup cream, heavy, light or half-n-half
  • 1 onion, chopped
  • 1 russet potato, peeled and chop
  • Nutmeg, to taste
  • 6 cups canned chicken stock, warmed
  • Salt
  • 3 cups chopped broccoli florets and stems
  • Pepper
Nutrition
248
12% daily value
4 servings
                                       
                                            gluten-​free
     

Fat

27% 18

Saturated

53% 11

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

6% 19

Carbs (net)

- 16

Fiber

8% 2

Sugars

- 4

Sugars, added

- 0

Protein

12% 6

Cholesterol

21% 63

Sodium

59% 1417

Calcium

8% 82

Magnesium

9% 37

Potassium

12% 556

Iron

8% 1

Zinc

7% 1

Phosphorus

16% 112

Vitamin A

28% 251

Vitamin C

70% 63

Thiamin (B1)

15% 0

Riboflavin (B2)

27% 0

Niacin (B3)

11% 2

Vitamin B6

22% 0

Folate equivalent (total)

13% 54

Folate (food)

- 54

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

82% 12

Vitamin E

4% 1

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 502
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