8 Ingredients
  • 6 tablespoons olive oil
  • 4 large carrots, peeled and diced
  • 1 large onion, sliced
  • 1 tablespoon dried basil, crushed
  • 3 28-ounce cans whole peeled roma tomatoes
  • 1 quart chicken broth
  • 1 pint heavy cream
  • Salt and pepper to taste
Nutrition
837
42% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, gluten-​free
     

Fat

106% 69

Saturated

156% 31

Trans

- 0

Monounsaturated

- 29

Polyunsaturated

- 5

Carbs

16% 48

Carbs (net)

- 37

Fiber

43% 11

Sugars

- 28

Sugars, added

- 0

Protein

31% 15

Cholesterol

57% 171

Sodium

105% 2530

Calcium

20% 204

Magnesium

25% 105

Potassium

45% 2095

Iron

19% 3

Zinc

18% 2

Phosphorus

46% 324

Vitamin A

149% 1345

Vitamin C

100% 90

Thiamin (B1)

33% 0

Riboflavin (B2)

39% 1

Niacin (B3)

51% 8

Vitamin B6

63% 1

Folate equivalent (total)

32% 129

Folate (food)

- 129

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

6% 1

Vitamin E

54% 8

Vitamin K

73% 87
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