4 Ingredients
  • 2 ounces feta cheese
  • 1 tablespoon fresh lemon juice
  • coarse salt
  • ground pepper
Nutrition
38
2% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, vegetarian, gluten-​free
     

Fat

5% 3

Saturated

11% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

0% 1

Carbs (net)

- 1

Fiber

0% 0

Sugars

- 1

Sugars, added

- 0

Protein

4% 2

Cholesterol

4% 13

Sodium

5% 130

Calcium

7% 70

Magnesium

1% 3

Potassium

0% 13

Iron

1% 0

Zinc

4% 0

Phosphorus

7% 48

Vitamin A

2% 18

Vitamin C

2% 1

Thiamin (B1)

2% 0

Riboflavin (B2)

9% 0

Niacin (B3)

1% 0

Vitamin B6

5% 0

Folate equivalent (total)

1% 5

Folate (food)

- 5

Folic acid

- 0

Vitamin B12

10% 0

Vitamin D

15% 2

Vitamin E

0% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 11
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