8 Ingredients
  • 2 1/2 cups water
  • 8 ounces butter
  • 1 lemon, juiced
  • Pinch saffron threads
  • 12 ounces all-purpose flour
  • 10 whole eggs
  • 1 lemon zest
  • Salt and pepper
Nutrition
35
2% daily value
100 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

4% 2

Saturated

7% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

1% 3

Carbs (net)

- 3

Fiber

0% 0

Sugars

- 0

Sugars, added

- 0

Protein

2% 1

Cholesterol

7% 21

Sodium

2% 38

Calcium

0% 4

Magnesium

0% 2

Potassium

0% 12

Iron

1% 0

Zinc

1% 0

Phosphorus

2% 13

Vitamin A

2% 22

Vitamin C

1% 0

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

0% 0

Folate equivalent (total)

3% 12

Folate (food)

- 3

Folic acid

- 5

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

0% 0
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