4 Ingredients
  • 3 plum tomatoes, halved lengthwise
  • 1 tablespoon olive oil
  • 1 teaspoon fresh thyme leaves, or 1/4 teaspoon dried
  • Coarse salt and ground pepper
Nutrition
77
4% daily value
2 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 4

Carbs (net)

- 3

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

10% 234

Calcium

1% 12

Magnesium

3% 11

Potassium

6% 227

Iron

2% 0

Zinc

1% 0

Phosphorus

3% 23

Vitamin A

4% 40

Vitamin C

22% 13

Thiamin (B1)

2% 0

Riboflavin (B2)

1% 0

Niacin (B3)

3% 1

Vitamin B6

4% 0

Folate equivalent (total)

4% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

7% 1

Vitamin K

15% 12
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