4 Ingredients
  • 1 medium eggplant (about 1 pound)
  • Olive oil
  • Salt
  • Pepper
Nutrition
74
4% daily value
2 servings
                                       
                                            high-​fiber, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

5% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

4% 11

Carbs (net)

- 6

Fiber

23% 6

Sugars

- 6

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

22% 531

Calcium

2% 20

Magnesium

7% 27

Potassium

12% 430

Iron

3% 1

Zinc

2% 0

Phosphorus

6% 45

Vitamin A

0% 2

Vitamin C

7% 4

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

6% 1

Vitamin B6

8% 0

Folate equivalent (total)

10% 41

Folate (food)

- 41

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

12% 9
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