5 Ingredients
  • 8 cups mixed wild greens, such as purslane, dandelion (best used sparingly,
  • vinaigrette
  • kosher salt
  • black pepper
  • edible flowers
Nutrition
40
2% daily value
5 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

3% 8

Carbs (net)

- 5

Fiber

13% 3

Sugars

- 1

Sugars, added

- 0

Protein

5% 2

Cholesterol

- 0

Sodium

9% 205

Calcium

17% 166

Magnesium

8% 32

Potassium

8% 353

Iron

15% 3

Zinc

3% 0

Phosphorus

8% 58

Vitamin A

50% 447

Vitamin C

34% 31

Thiamin (B1)

14% 0

Riboflavin (B2)

18% 0

Niacin (B3)

4% 1

Vitamin B6

17% 0

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

20% 3

Vitamin K

571% 685
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