5 Ingredients
  • 1 pound cooked small bay shrimp
  • 1/4 cup mayonnaise
  • 2 thinly sliced scallions
  • 1 tablespoon chopped tarragon
  • Salt and pepper
Nutrition
92
5% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

9% 6

Saturated

5% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 4

Carbs

0% 1

Carbs (net)

- 1

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

16% 8

Cholesterol

25% 74

Sodium

15% 363

Calcium

4% 37

Magnesium

3% 14

Potassium

2% 84

Iron

1% 0

Zinc

5% 1

Phosphorus

20% 141

Vitamin A

4% 33

Vitamin C

1% 1

Thiamin (B1)

1% 0

Riboflavin (B2)

1% 0

Niacin (B3)

7% 1

Vitamin B6

8% 0

Folate equivalent (total)

3% 14

Folate (food)

- 14

Folic acid

- 0

Vitamin B12

26% 1

Vitamin D

8% 1

Vitamin E

5% 1

Vitamin K

7% 8

Sugar alcohols

- 0

Water

- 50
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