5 Ingredients
  • 1 pound cooked small bay shrimp
  • 1/4 cup mayonnaise
  • 2 thinly sliced scallions
  • 1 tablespoon chopped tarragon
  • Salt and pepper
Nutrition
185
9% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

19% 12

Saturated

10% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 7

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

31% 16

Cholesterol

50% 149

Sodium

30% 727

Calcium

7% 74

Magnesium

7% 29

Potassium

4% 168

Iron

3% 1

Zinc

10% 1

Phosphorus

40% 282

Vitamin A

7% 66

Vitamin C

2% 2

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

13% 2

Vitamin B6

15% 0

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

52% 1

Vitamin D

1% 0

Vitamin E

10% 2

Vitamin K

14% 17
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