Vanilla-Balsamic Shrimp with Saffron-Basil Israeli Couscous

Vanilla-Balsamic Shrimp with Saffron-Basil Israeli Couscous
11 Ingredients
  • 1½ vanilla beans
  • ½ c. olive oil
  • 3 tbsp. balsamic vinegar
  • kosher salt
  • 8 shrimp
  • 1½ c. chicken broth
  • 1 pinch saffron threads
  • 2 tbsp. Fresh basil
  • 1 tbsp. unsalted butter
  • ½ c. Israeli (toasted pasta) couscous
  • Pepper
Nutrition
813
41% daily value
2 servings
                                       
                                           
     

Fat

96% 63

Saturated

59% 12

Trans

- 0

Monounsaturated

- 42

Polyunsaturated

- 7

Carbs

15% 45

Carbs (net)

- 43

Fiber

10% 2

Sugars

- 7

Sugars, added

- 0

Protein

30% 15

Cholesterol

20% 61

Sodium

34% 809

Calcium

5% 52

Magnesium

10% 40

Potassium

8% 354

Iron

9% 2

Zinc

9% 1

Phosphorus

30% 210

Vitamin A

8% 75

Vitamin C

1% 1

Thiamin (B1)

12% 0

Riboflavin (B2)

15% 0

Niacin (B3)

31% 5

Vitamin B6

17% 0

Folate equivalent (total)

6% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

15% 0

Vitamin D

1% 0

Vitamin E

56% 8

Vitamin K

38% 46
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