10 Ingredients
  • 1 tsp. smoked paprika
  • 4 piece salmon fillet with skin
  • 5 tsp. extra-virgin olive oil
  • 4 large tomatoes
  • 1 large red onion
  • 2 large yellow peppers
  • ⅓ c. sliced green olives
  • ¼ c. torn flat-leaf parsley leaves
  • salt
  • Pepper
Nutrition
321
16% daily value
4 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

30% 19

Saturated

19% 4

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 4

Carbs

6% 19

Carbs (net)

- 14

Fiber

18% 4

Sugars

- 6

Sugars, added

- 0

Protein

41% 21

Cholesterol

16% 47

Sodium

40% 962

Calcium

6% 62

Magnesium

15% 64

Potassium

22% 1029

Iron

10% 2

Zinc

8% 1

Phosphorus

41% 286

Vitamin A

12% 108

Vitamin C

273% 245

Thiamin (B1)

24% 0

Riboflavin (B2)

16% 0

Niacin (B3)

59% 10

Vitamin B6

71% 1

Folate equivalent (total)

22% 89

Folate (food)

- 89

Folic acid

- 0

Vitamin B12

114% 3

Vitamin D

0% 0

Vitamin E

35% 5

Vitamin K

67% 80

Sugar alcohols

- 0

Water

- 352
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