11 Ingredients
  • 1/3 pound baby red beets
  • 1/4 cup plus 1 tablespoon coarse salt
  • 3 tablespoons red-wine vinegar
  • 1/2 cup plus 1 tablespoon extra-virgin olive oil
  • 1/3 pound baby golden beets
  • 1/3 pound baby candy cane beets
  • 2 cups organic greek yogurt
  • 1/4 cup aged balsamic vinegar
  • 2 ounces fresh chervil
  • sea salt
  • black pepper
Nutrition
466
23% daily value
4 servings
                                       
                                            low-​carb, vegetarian, gluten-​free
     

Fat

59% 38

Saturated

45% 9

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 3

Carbs

7% 20

Carbs (net)

- 16

Fiber

16% 4

Sugars

- 15

Sugars, added

- 0

Protein

26% 13

Cholesterol

6% 19

Sodium

32% 768

Calcium

14% 144

Magnesium

9% 37

Potassium

10% 484

Iron

12% 2

Zinc

5% 1

Phosphorus

8% 59

Vitamin A

7% 62

Vitamin C

27% 24

Thiamin (B1)

4% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

7% 0

Folate equivalent (total)

36% 145

Folate (food)

- 145

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

30% 5

Vitamin K

211% 253
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