Yucatan Chicken Puffy Tacos with Peanut-Red Chili BBQ Sauce and Red Cabbage Slaw

Yucatan Chicken Puffy Tacos with Peanut-Red Chili BBQ Sauce and Red Cabbage Slaw
47 Ingredients
  • 1/2 cup fresh squeezed orange juice
  • 1/4 cup fresh squeezed lime juice
  • 2 tablespoons ancho chili powder
  • 3 cloves garlic, coarsely chopped
  • 6 chicken thighs
  • 2 tablespoons canola oil
  • Salt and freshly ground black pepper
  • Peanut-Red Chile BBQ Sauce, recipe follows
  • 2 tablespoons canola oil
  • 1 large Spanish onion, coarsely chopped
  • 5 cloves garlic, coarsely chopped
  • 3 cups canned plum tomatoes and juices, pureed
  • 1 cup water
  • 1/4 cup ketchup
  • 1/4 cup red wine vinegar
  • 1/4 cup Worcestershire sauce
  • 3 tablespoons Dijon mustard
  • 3 tablespoons dark brown sugar
  • 2 tablespoons honey
  • 1/4 cup molasses
  • 3 tablespoons ancho chili powder
  • 3 tablespoons pasilla chili powder
  • 2 tablespoons pureed chipotle chiles in adobo, pureed
  • Salt and freshly ground pepper
  • 1 tablespoon canola oil
  • 2-inch piece fresh ginger, peeled and finely chopped
  • 1 1/2 cups Mesa BBQ Sauce
  • 2 cups homemade chicken stock or low-sodium canned chicken broth
  • 2 tablespoons soy sauce
  • 1/4 cup peanut butter
  • Salt and pepper
  • 1/2 head red cabbage, finely shredded
  • 1 small red onion, halved and thinly sliced
  • 1/4 cup rice wine vinegar
  • 1/2 cup freshly squeeze orange juice
  • 1/4 cup canola oil
  • 1 tablespoon honey
  • 1/4 cup chopped cilantro leaves
  • 2 tablespoons finely chopped fresh mint leaves
  • 3 cups corn masa mix
  • 1 1/2 teaspoons salt
  • 2 1/4 cups warm water
  • Vegetable oil, for frying
  • Shredded chicken, guacamole, beans and cheese or your favorite filling
  • 1/2 finely chopped roasted peanuts
  • 1 tablespoon light brown sugar
  • 2 tablespoons finely chopped cilantro leaves
Nutrition
2037
102% daily value
6 servings
                                       
                                            high-​fiber
     

Fat

238% 155

Saturated

83% 17

Trans

- 1

Monounsaturated

- 98

Polyunsaturated

- 31

Carbs

45% 136

Carbs (net)

- 121

Fiber

58% 14

Sugars

- 64

Sugars, added

- 25

Protein

78% 39

Cholesterol

49% 148

Sodium

94% 2253

Calcium

32% 317

Magnesium

52% 217

Potassium

41% 1930

Iron

67% 12

Zinc

42% 5

Phosphorus

81% 564

Vitamin A

36% 324

Vitamin C

93% 84

Thiamin (B1)

100% 1

Riboflavin (B2)

81% 1

Niacin (B3)

109% 18

Vitamin B6

123% 2

Folate equivalent (total)

66% 262

Folate (food)

- 88

Folic acid

- 103

Vitamin B12

39% 1

Vitamin D

30% 4

Vitamin E

213% 32

Vitamin K

68% 82

Sugar alcohols

- 0

Water

- 629
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