6 Ingredients
  • 2 pounds thin-skinned potatoes (1 to 1 1/2 in. wide), scrubbed
  • 1 red onion (1/2 lb.)
  • 1 tablespoon lemon juice
  • About 1 pound raclette cheese (see notes)
  • About 1 cup cornichon pickles
  • Salt and pepper
Nutrition
265
13% daily value
10 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

24% 15

Saturated

44% 9

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

6% 19

Carbs (net)

- 16

Fiber

11% 3

Sugars

- 2

Sugars, added

- 0

Protein

26% 13

Cholesterol

15% 46

Sodium

17% 410

Calcium

32% 324

Magnesium

9% 37

Potassium

10% 458

Iron

5% 1

Zinc

17% 2

Phosphorus

39% 275

Vitamin A

13% 121

Vitamin C

22% 20

Thiamin (B1)

8% 0

Riboflavin (B2)

18% 0

Niacin (B3)

6% 1

Vitamin B6

24% 0

Folate equivalent (total)

8% 31

Folate (food)

- 31

Folic acid

- 0

Vitamin B12

17% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

9% 11
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