6 Ingredients
  • 1 tablespoon olive oil
  • 1 large red onion, thinly sliced
  • 3 cloves garlic, minced
  • 4 medium zucchini, cut into rounds
  • 1 (8-ounce) can tomato sauce
  • Salt and pepper
Nutrition
64
3% daily value
6 servings
                                       
                                            balanced, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

4% 3

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

3% 9

Carbs (net)

- 7

Fiber

10% 2

Sugars

- 6

Sugars, added

- 0

Protein

5% 2

Cholesterol

- 0

Sodium

19% 460

Calcium

4% 37

Magnesium

8% 33

Potassium

14% 504

Iron

6% 1

Zinc

4% 1

Phosphorus

10% 70

Vitamin A

2% 22

Vitamin C

47% 28

Thiamin (B1)

6% 0

Riboflavin (B2)

9% 0

Niacin (B3)

5% 1

Vitamin B6

15% 0

Folate equivalent (total)

10% 40

Folate (food)

- 40

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

11% 9
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