9 Ingredients
  • 1½ lb. turnips
  • ¼ c. all-purpose flour
  • 1 lb. sweet potatoes
  • 2 tbsp. unsalted butter
  • ¾ c. low-sodium chicken or vegetable broth
  • ¼ c. dry white wine, such as Sauvignon Blanc
  • 1 c. grated Gruyere cheese
  • Coarse salt
  • ground pepper
Nutrition
187
9% daily value
8 servings
                                       
                                            balanced
     

Fat

13% 8

Saturated

25% 5

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

7% 20

Carbs (net)

- 17

Fiber

14% 3

Sugars

- 6

Sugars, added

- 0

Protein

14% 7

Cholesterol

9% 26

Sodium

19% 453

Calcium

21% 214

Magnesium

8% 32

Potassium

11% 381

Iron

5% 1

Zinc

7% 1

Phosphorus

22% 156

Vitamin A

52% 472

Vitamin C

32% 19

Thiamin (B1)

8% 0

Riboflavin (B2)

8% 0

Niacin (B3)

5% 1

Vitamin B6

11% 0

Folate equivalent (total)

8% 32

Folate (food)

- 22

Folic acid

- 6

Vitamin B12

5% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

4% 3
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