11 Ingredients
  • 2½ lb. red potatoes
  • ½ c. unsalted butter
  • 1 large sweet onion
  • 4 clove garlic
  • .13 tsp. ground cloves
  • ¾ tsp. salt
  • ½ tsp. Freshly ground pepper
  • 12 small cipollini onions
  • 1 tbsp. brown sugar
  • 1 tbsp. Fresh rosemary leaves
  • paprika
Nutrition
239
12% daily value
10 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

15% 10

Saturated

30% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

12% 37

Carbs (net)

- 32

Fiber

20% 5

Sugars

- 11

Sugars, added

- 1

Protein

9% 4

Cholesterol

8% 24

Sodium

9% 206

Calcium

6% 61

Magnesium

11% 45

Potassium

23% 796

Iron

7% 1

Zinc

5% 1

Phosphorus

18% 129

Vitamin A

9% 78

Vitamin C

39% 23

Thiamin (B1)

12% 0

Riboflavin (B2)

5% 0

Niacin (B3)

8% 2

Vitamin B6

22% 0

Folate equivalent (total)

12% 50

Folate (food)

- 59

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

6% 5
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