6 Ingredients
  • 12 ounces shortcrust pastry
  • 6 ounces bacon rashers, rinds removed and cut into strips to fit pastry base
  • 3 ounces gruyere cheese, cut into thin slices
  • 3 eggs
  • 1 1/2 cups milk
  • Salt, pepper and nutmeg to season
Nutrition
596
30% daily value
6 servings
                                       
                                           
     

Fat

63% 41

Saturated

63% 13

Trans

- 0

Monounsaturated

- 21

Polyunsaturated

- 5

Carbs

14% 42

Carbs (net)

- 40

Fiber

6% 1

Sugars

- 4

Sugars, added

- 0

Protein

30% 15

Cholesterol

34% 102

Sodium

18% 424

Calcium

24% 235

Magnesium

7% 28

Potassium

4% 181

Iron

15% 3

Zinc

14% 2

Phosphorus

33% 231

Vitamin A

11% 101

Vitamin C

- 0

Thiamin (B1)

32% 0

Riboflavin (B2)

37% 0

Niacin (B3)

23% 4

Vitamin B6

7% 0

Folate equivalent (total)

30% 120

Folate (food)

- 26

Folic acid

- 55

Vitamin B12

29% 1

Vitamin D

9% 1

Vitamin E

5% 1

Vitamin K

13% 15
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