Warm Caramelized Pears with Clove Zabaglione

Warm Caramelized Pears with Clove Zabaglione
21 Ingredients
  • 1 tsp. sugar
  • ¼ tsp. ground cloves
  • ¼ tsp. allspice
  • ¼ tsp. ground cinnamon
  • .13 tsp. ground nutmeg
  • ½ c. Marsala
  • 3 tbsp. honey
  • 1 tbsp. butter
  • 2 piece lemon rind
  • 4 large Bosc pears
  • Cooking spray
  • 6 tbsp. Marsala
  • ¼ c. sugar
  • 2 tbsp. water
  • .13 tsp. salt
  • 2 tbsp. water
  • .13 tsp. salt
  • 4 large egg yolks
  • 1 tsp. butter
  • lemon zest
  • ground nutmeg
Nutrition
213
11% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

9% 6

Saturated

11% 2

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

11% 34

Carbs (net)

- 30

Fiber

15% 4

Sugars

- 25

Sugars, added

- 13

Protein

4% 2

Cholesterol

32% 97

Sodium

4% 85

Calcium

3% 28

Magnesium

3% 11

Potassium

4% 168

Iron

3% 1

Zinc

3% 0

Phosphorus

7% 51

Vitamin A

6% 50

Vitamin C

6% 5

Thiamin (B1)

3% 0

Riboflavin (B2)

6% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

3% 13

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

133% 20

Vitamin E

3% 0

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 119
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