7 Ingredients
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 5 eggs
  • 1/2 teaspoon yellow food coloring
  • 2 tablespoons white vinegar
  • 3 to 4-lb. chicken
  • canned chicken broth
Nutrition
568
28% daily value
9 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

45% 29

Saturated

42% 8

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 6

Carbs

11% 32

Carbs (net)

- 31

Fiber

5% 1

Sugars

- 0

Sugars, added

- 0

Protein

81% 40

Cholesterol

74% 222

Sodium

25% 599

Calcium

4% 41

Magnesium

11% 48

Potassium

9% 420

Iron

22% 4

Zinc

27% 3

Phosphorus

51% 354

Vitamin A

12% 111

Vitamin C

3% 3

Thiamin (B1)

38% 0

Riboflavin (B2)

43% 1

Niacin (B3)

91% 15

Vitamin B6

52% 1

Folate equivalent (total)

36% 143

Folate (food)

- 34

Folic acid

- 64

Vitamin B12

32% 1

Vitamin D

6% 1

Vitamin E

6% 1

Vitamin K

2% 3
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