7 Ingredients
  • 3/4 cup diced, peeled jicama
  • 1/2 cup chopped red bell pepper
  • 2 tablespoons chopped red onion
  • 1 minced garlic clove
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • baked blue corn chips
Nutrition
39
2% daily value
2 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

3% 9

Carbs (net)

- 6

Fiber

13% 3

Sugars

- 3

Sugars, added

- 0

Protein

2% 1

Cholesterol

- 0

Sodium

0% 6

Calcium

2% 17

Magnesium

3% 13

Potassium

6% 200

Iron

3% 1

Zinc

2% 0

Phosphorus

4% 27

Vitamin A

8% 69

Vitamin C

105% 63

Thiamin (B1)

3% 0

Riboflavin (B2)

3% 0

Niacin (B3)

3% 1

Vitamin B6

8% 0

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

14% 11
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