12 Ingredients
  • 2 3- to 4-pound chickens, giblets removed
  • 1 tablespoon vegetable oil
  • Kosher salt
  • 1/2 teaspoon ground white pepper
  • 1 1/2 teaspoons ground coriander
  • 1 1/2 teaspoons five-spice powder
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons grated peeled ginger
  • 2 tablespoons toasted sesame oil
  • 3 scallions, thinly sliced
  • Toasted sesame seeds, for topping
Nutrition
890
45% daily value
6 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

94% 61

Saturated

82% 16

Trans

- 0

Monounsaturated

- 26

Polyunsaturated

- 14

Carbs

5% 14

Carbs (net)

- 13

Fiber

3% 1

Sugars

- 12

Sugars, added

- 12

Protein

136% 68

Cholesterol

90% 270

Sodium

35% 838

Calcium

6% 57

Magnesium

20% 85

Potassium

16% 773

Iron

21% 4

Zinc

45% 5

Phosphorus

79% 553

Vitamin A

17% 151

Vitamin C

9% 8

Thiamin (B1)

19% 0

Riboflavin (B2)

36% 0

Niacin (B3)

155% 25

Vitamin B6

99% 1

Folate equivalent (total)

7% 29

Folate (food)

- 29

Folic acid

- 0

Vitamin B12

46% 1

Vitamin D

240% 36

Vitamin E

11% 2

Vitamin K

18% 22

Sugar alcohols

- 0

Water

- 256
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