10 Ingredients
  • 1 head of cauliflower thinly sliced, 2 pounds halved crosswise and
  • ¼ cup vegetable oil
  • 1 ½ Tbsp minced fresh ginger
  • 1 ½ Tbsp ground coriander
  • kosher salt
  • 3 Tbsp tahini, sesame paste
  • 3 Tbsp fresh lemon juice
  • 3 Tbsp chopped cilantro
  • sesame seed
  • pita bread or chips, for serving
Nutrition
103
5% daily value
8 servings
                                       
                                            vegan, vegetarian, dairy-​free
     

Fat

14% 9

Saturated

4% 1

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 2

Carbs

2% 5

Carbs (net)

- 3

Fiber

9% 2

Sugars

- 1

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

8% 200

Calcium

6% 56

Magnesium

6% 26

Potassium

5% 245

Iron

5% 1

Zinc

5% 0

Phosphorus

8% 56

Vitamin A

0% 4

Vitamin C

39% 35

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

3% 1

Vitamin B6

12% 0

Folate equivalent (total)

11% 43

Folate (food)

- 43

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

11% 2

Vitamin K

12% 14
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