3 Ingredients
  • 8 to 10 pound grain-fed beef brisket (recommended: Angus beef)
  • 3 tablespoons dry rub (recommended: Salt Lick dry rub)
  • Barbecue sauce (recommended: Salt Lick BBQ sauce)
Nutrition
804
40% daily value
14 servings
                                       
                                            dairy-​free, gluten-​free
     

Fat

100% 65

Saturated

131% 26

Trans

- 0

Monounsaturated

- 28

Polyunsaturated

- 2

Carbs

- 0

Carbs (net)

- 0

Fiber

- 0

Sugars

- 0

Sugars, added

- 0

Protein

104% 52

Cholesterol

91% 274

Sodium

28% 678

Calcium

5% 50

Magnesium

13% 53

Potassium

17% 790

Iron

24% 4

Zinc

112% 12

Phosphorus

68% 478

Vitamin A

- 0

Vitamin C

- 0

Thiamin (B1)

17% 0

Riboflavin (B2)

28% 0

Niacin (B3)

73% 12

Vitamin B6

100% 1

Folate equivalent (total)

7% 26

Folate (food)

- 26

Folic acid

- 0

Vitamin B12

168% 4

Vitamin D

- 0

Vitamin E

8% 1

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 173
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