11 Ingredients
  • 1 can unsweetened coconut milk
  • ¼ c. light brown sugar
  • 8 clove garlic
  • 1 piece fresh ginger
  • 1 fresh hot red chile
  • 1 tsp. cinnamon
  • ½ tsp. ground cloves
  • ½ tsp. ground cardamom
  • ½ tsp. freshly grated nutmeg
  • 1 unpeeled butternut or kabocha squash
  • salt
Nutrition
213
11% daily value
6 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

24% 15

Saturated

67% 13

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

7% 21

Carbs (net)

- 18

Fiber

9% 2

Sugars

- 8

Sugars, added

- 6

Protein

6% 3

Cholesterol

- 0

Sodium

17% 407

Calcium

7% 73

Magnesium

16% 67

Potassium

11% 514

Iron

18% 3

Zinc

6% 1

Phosphorus

15% 107

Vitamin A

50% 447

Vitamin C

34% 30

Thiamin (B1)

10% 0

Riboflavin (B2)

2% 0

Niacin (B3)

10% 2

Vitamin B6

19% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

9% 1

Vitamin K

2% 2
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