9 Ingredients
  • 6 oranges
  • 5 ounces baby arugula (about 6 cups lightly packed)
  • 1 cup chopped pitted kalamata olives
  • 2 1/2 ounces crumbled feta (about 2/3 cup)
  • 2 tablespoons honey
  • 2 tablespoons red wine vinegar
  • 1/3 cup extra-virgin olive oil
  • pepper
  • salt
Nutrition
198
10% daily value
8 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

21% 14

Saturated

17% 3

Trans

- 0

Monounsaturated

- 8

Polyunsaturated

- 1

Carbs

6% 18

Carbs (net)

- 15

Fiber

13% 3

Sugars

- 14

Sugars, added

- 4

Protein

7% 3

Cholesterol

4% 11

Sodium

16% 377

Calcium

15% 145

Magnesium

5% 22

Potassium

6% 263

Iron

6% 1

Zinc

5% 1

Phosphorus

10% 67

Vitamin A

6% 51

Vitamin C

61% 55

Thiamin (B1)

9% 0

Riboflavin (B2)

13% 0

Niacin (B3)

3% 0

Vitamin B6

10% 0

Folate equivalent (total)

13% 51

Folate (food)

- 51

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

0% 0

Vitamin E

12% 2

Vitamin K

22% 26
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