4 Ingredients
  • 2 dried chile moritas
  • 1 pound of tomatillos, husks removed
  • 1 clove of garlic, unpeeled and cut in half
  • Salt to taste
Nutrition
76
4% daily value
2 servings
                                       
                                            balanced, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

4% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 10

Fiber

18% 4

Sugars

- 9

Sugars, added

- 0

Protein

5% 2

Cholesterol

- 0

Sodium

22% 532

Calcium

2% 19

Magnesium

12% 46

Potassium

18% 623

Iron

8% 1

Zinc

3% 1

Phosphorus

13% 92

Vitamin A

2% 20

Vitamin C

45% 27

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

21% 4

Vitamin B6

7% 0

Folate equivalent (total)

4% 16

Folate (food)

- 16

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

4% 1

Vitamin K

29% 23
Comments
 
×