7 Ingredients
  • Vegetable oil for frying
  • 1 large egg
  • 1/2 batch Parmesan Risotto, chilled until cold
  • 2 green onions, very thinly sliced (white and pale green parts)
  • 3 ounces fontina cheese
  • 1/2 cup plain dried bread crumbs
  • Salt
Nutrition
39
2% daily value
25 servings
                                       
                                            low-​carb, low-​sodium, low-​sugar, vegetarian
     

Fat

4% 3

Saturated

5% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

1% 2

Carbs (net)

- 2

Fiber

1% 0

Sugars

- 0

Sugars, added

- 0

Protein

3% 2

Cholesterol

4% 12

Sodium

2% 54

Calcium

3% 31

Magnesium

1% 2

Potassium

0% 13

Iron

1% 0

Zinc

2% 0

Phosphorus

3% 24

Vitamin A

2% 14

Vitamin C

0% 0

Thiamin (B1)

2% 0

Riboflavin (B2)

2% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

1% 5

Folate (food)

- 2

Folic acid

- 2

Vitamin B12

4% 0

Vitamin D

17% 3

Vitamin E

2% 0

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 4
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