8 Ingredients
  • 1 1/2 tablespoons mustard seeds
  • 2 tablespoons butter
  • 1 tablespoons olive oil
  • 1 pound turnips, peeled and diced (about 3)
  • 1 head red cabbage, sliced thin
  • 1/4 cup apple cider vinegar
  • 1 cup chicken stock
  • Salt
Nutrition
90
5% daily value
8 servings
                                       
                                            gluten-​free
     

Fat

8% 5

Saturated

11% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

3% 9

Carbs (net)

- 7

Fiber

9% 2

Sugars

- 5

Sugars, added

- 0

Protein

5% 2

Cholesterol

3% 9

Sodium

15% 355

Calcium

5% 46

Magnesium

5% 21

Potassium

6% 282

Iron

4% 1

Zinc

4% 0

Phosphorus

7% 50

Vitamin A

6% 54

Vitamin C

46% 42

Thiamin (B1)

6% 0

Riboflavin (B2)

6% 0

Niacin (B3)

6% 1

Vitamin B6

14% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

14% 2

Vitamin E

3% 0

Vitamin K

18% 21

Sugar alcohols

- 0

Water

- 135
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