6 Ingredients
  • 8 to 10 oz. extra-firm tofu
  • 1 in. unpeeled fresh ginger
  • 2 tablespoons ketchup
  • Canola oil for deep-frying
  • About 1/2 cup rice flour
  • Salt
Nutrition
150
8% daily value
4 servings
                                       
                                            balanced, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

7% 5

Saturated

4% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

7% 22

Carbs (net)

- 21

Fiber

5% 1

Sugars

- 2

Sugars, added

- 0

Protein

14% 7

Cholesterol

- 0

Sodium

11% 252

Calcium

13% 134

Magnesium

9% 38

Potassium

4% 196

Iron

7% 1

Zinc

7% 1

Phosphorus

15% 104

Vitamin A

0% 2

Vitamin C

1% 1

Thiamin (B1)

6% 0

Riboflavin (B2)

5% 0

Niacin (B3)

5% 1

Vitamin B6

13% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 0

Vitamin K

2% 3
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