13 Ingredients
  • salt
  • 8 ounces snow peas, trimmed
  • 8 ounces snap peas, trimmed
  • 10 ounce fresh English peas
  • 1 1/2 cups thinly sliced radishes (about 9 medium radishes)
  • 4 ounces soft goat cheese, crumbled
  • 1 teaspoon lemon zest
  • 2 tablespoons lemon juice
  • 1 teaspoon Dijon mustard
  • 1 tablespoon chopped fresh tarragon
  • 1/4 cup olive oil
  • pepper
  • salt
Nutrition
103
5% daily value
12 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

10% 7

Saturated

10% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

2% 7

Carbs (net)

- 5

Fiber

10% 2

Sugars

- 3

Sugars, added

- 0

Protein

8% 4

Cholesterol

1% 4

Sodium

8% 204

Calcium

4% 41

Magnesium

5% 21

Potassium

4% 168

Iron

8% 1

Zinc

5% 1

Phosphorus

10% 73

Vitamin A

6% 57

Vitamin C

39% 35

Thiamin (B1)

11% 0

Riboflavin (B2)

8% 0

Niacin (B3)

5% 1

Vitamin B6

10% 0

Folate equivalent (total)

9% 36

Folate (food)

- 36

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

0% 0

Vitamin E

6% 1

Vitamin K

16% 19
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