5 Ingredients
  • 1 can (28 ounces) whole peeled tomatoes
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • pepper
  • salt
Nutrition
194
10% daily value
2 servings
                                       
                                            high-​fiber, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

22% 15

Saturated

10% 2

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

6% 17

Carbs (net)

- 9

Fiber

32% 8

Sugars

- 10

Sugars, added

- 0

Protein

7% 4

Cholesterol

- 0

Sodium

40% 971

Calcium

15% 148

Magnesium

10% 43

Potassium

17% 799

Iron

14% 3

Zinc

5% 1

Phosphorus

11% 79

Vitamin A

9% 80

Vitamin C

58% 52

Thiamin (B1)

191% 2

Riboflavin (B2)

17% 0

Niacin (B3)

18% 3

Vitamin B6

40% 1

Folate equivalent (total)

8% 32

Folate (food)

- 32

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

29% 4

Vitamin K

17% 21
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